• Chef Stefanos Ioannidis

VEGGIE BURGER WITH GRILLED VEGETABLES

RECIPE FROM CHEF STEFANOS SANI RESORT GREECE. I HAD MOST DAYS FOR LUNCH AT THE RESORT I LOVED IT THAT MUCH!

VEGGIE BURGER WITH GRILLED VEGETABLES, BABY ROCKET LEAVES AND GOAT CHEESE

THIS RECIPE IS POSTED AS RECEIVED BY CHEF STEFANOS

VEGGIE BURGER WITH GRILLED VEGETABLES, BABY ROCKET LEAVES AND GOAT CHEESE

PORTION FOR ONE PERSON

INGREDIENTS:


  • 30GR BABY ROCKET LEAVES

  • 120GR BRIOS BREAD

  • 80GR GOAT CHEESE

  • 30GR TOMATO

  • 30GR EGGPLANT

  • 20GR MUSHROOM PLEUROTUS

  • 20GR TEMPURA

  • 20GR PANKO CRUMBS

METHOD OF PREPARATION


FIRST WE TAKE THE GOAT CHEESE AND WE PASS FROM PANKO AND TEMPURA.AFTER WE PASS FROM DEEP FRY

.

WE TAKE THE VEGETABLES AND WE PUT IN THE GRILL WITH THE BRIOS BREAD.AFTER ALL WE FIX THE BURGER WITH THE BABY ROCKET LEAVES.

WE SERVE WITH FRENCH FRIES OR SOME SALAD.


Follow Us
  • Facebook
  • Instagram
  • YouTube
  • Pinterest

© 2020 Minal's Jumeirah Spice. All Rights Reserved. 

  • White Facebook Icon
  • White Twitter Icon
  • White Instagram Icon
  • White TripAdvisor Icon