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GAJAR KA HALWA Microwave recipe

GAJAR KA HALWA in a Waffle (Carrot Dessert) Microwave recipe- quick & easy


10 fl. oz cooking cream (less than 500ml)

4 large carrots – shredded (1 lb)

200gm sugar

1 cup chopped nuts

Few strands of saffron

1 tsp ground cardamom seeds

Garnish with nuts


1. In a microwave dish/bowl mix carrots with sugar and whipping cream, ½ cover with lid.

2. Microwave on high for 15 minutes, stirring once in between.

3. Remove the lid; microwave on medium high for another 5 minutes or until the liquid has evaporated, stirring twice in between.

4. Stir in chopped nuts, cardamom seeds and saffron, microwave uncovered for 5 minutes or until firm.

Serve warm with single cream or vanilla ice-cream and garnish with chopped nuts.

Can also be served on its own or in a waffle

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