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ROSE SUNSET - Colourful Refeshing Mocktail

  • Minals Jumeirah Spice
  • Jan 1, 2019
  • 1 min read

Updated: Apr 12, 2020


INGREDIENTS:

2 tsp Rose syrup

Non- alcoholic sparkling white wine to top the glass

1 tsp Fresh lemon juice

1 tsp Fresh ginger juice

Ice cubes

Rose petals

METHOD:


  1. Place the ice in a serving glass.

  2. Pour the rose syrup, lemon juice, and ginger juice over the ice (as per your taste you can add more)

  3. Top with non-alcoholic sparkling white wine

  4. Garnish with rose petals


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